Engelszell Nivard Trappist 33cl

not available
In stock Alcohol Packaging 4.40
No 5,5% 33cl
Engelszell Nivard Trappist Engelszell Nivard TrappistEngelszell Nivard Trappist
  • Taste:
  • The intense fruity notes of the Trappist yeast begin to unfold in the nose, developing a pleasant bitterness on the palate, and finishing with a full-bodied herbal brightness. 

  • Type:
  • Top fermentation, refermented in the bottle.
  • Color:
  • The yellow gold color of Engelszell’s Nivard shimmers in the glass, crowned by a fine, compact, snow-white head.
  • Ideal temperature:
  • 5°C to 6°C => 41°F to 43°F
  • Ingredients:
  • Barley malt, yeast, hops and water.
  • More info

Trappist Brewery St. Engelszell is the most recent addition to the portfolio of Trappist breweries that were historically «limited» toTrappist breweries in Belgium, Holland, and France. Although the Trappist monks of St. Engelszell follow the traditional definition of Trappist beers (big, strong, complex) they have decided to use their local idiosyncrasy and history to create two distinctly different recipes. Both recipes are inspired by the unique landscape around the monastery. By incorporating locally grown ingredients St. Engelszell expresses its deep belief that such products should be produced in complete harmony with highest ethical and ecological standards.



Article number: FBB10178