Excellence du Val-Dieu is a Grand-Cru beer that has matured for a year in oak barrels from the Lérins Abbey. The Grand Cru is a rich beer, full and powerful with a delicious long aftertaste. You will taste complex and surprisingly mild aromas given the alcohol degree. Produced with strongly roasted malt giving a tangy taste, this beer is also often associated with refined dishes. The caramel froth and roundness in the mouth are in perfect harmony with a medium bitterness and coffee tastes.
The Abbey from Val-Dieu is located near Aubel and is the only monastery that escaped the French Revolution. Homogenously built in a Renaissance style of the 17-18 th Century, it's particularly attractive.Some parts of the roman and gothic period remain as testimony of its older part.This jewel is surrounded by the unspoiled Berwine valley. She brings you to peace like monks did through their contemplative life.
The life in the Abbey has different facets that this site would like you to discover:
Article number: FBB270026